Online Live Thai Cooking Class
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@ 500 Thb/person
From my wok to the world. (Live Online Thai Cooking Class)
We’re now offering live online Thai cooking classes via Zoom Meeting by Chef Wandee of Pakinnaka Thai Cooking Class Khaolak. Since 2016 she has taught over 5,000 students, including a famous Michelin star chef from England.
Wherever you are. Wherever I am. Book a date for yourself or with your friends and family. Discuss a time and get online to connect over Thai food from the safety of your home. I usually teach at my cooking school in Khaolak, but sometimes you may find me teaching at some other interesting places in Thailand. It could be from a fisherman’s village, coconut plantation, or somewhere else that’s unique.
Live Online Thai Cooking Class at 500THB/person. This option allows for a small number of students as each of them are staying in different parts of the world.
We can host private groups of up to six people. The private group rate starts at 1,200 THB. The price depends on how many people will be in the class. This option is ideal for a family with children, adults, and senior citizens.
Duration: 90 Minutes
Introduction of the menu
Learn how to cook 1-2 courses, depending on what the students can handle.
Life time access to recipe(s) on our website.
3 months follow-up consultation is included
How it works:
2. Decide the date and time to cook. Tell us where you are located due to time zones. https://www.pakinnakacookingschool.com/cooking-class-menu
3. Discussing the menu: You may use this link below to select 1-2 courses: https://www.pakinnakacookingschool.com/cooking-class-menu
4. We will discuss the ingredients you are going to use ahead of time.
5. Make a payment
via Paypal account: email@example.com
Bank transfer: If you live in Thailand you can transfer to my bank account. If you are from a European country you can use the application Wise (ex TransferWise), the fee is very cheap. I will provide my bank account information upon booking and can help with information about the Wise application.
6. Finally, get cooking and enjoy!